Jul 12, 2025  
2021-2022 University of Wyoming Catalog 
    
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2021-2022 University of Wyoming Catalog [ARCHIVED CATALOG]

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MICR 4090  - Food Microbiology

Credits: 3
Discusses micro-organisms and theory of their growth and survival in relation to spoilage and preservation of foods and health hazards in foods.


Cross Listed FDSC 4090 .
Prerequisite: MOLB 2021  or MICR 2021 .


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