Jul 12, 2025  
2021-2022 University of Wyoming Catalog 
    
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2021-2022 University of Wyoming Catalog [ARCHIVED CATALOG]

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FDSC 5090  - Food Microbiology

Credits: 3
Discusses microorganisms and theory of their growth and survival in relation to spoilage and preservation of foods and health hazards in foods.


Dual Listed FDSC 4090 .
When Offered (Normally offered spring semester)
Prerequisite: MOLB 2210.


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