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Nov 23, 2024
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INST 3860 - World Food, Ag, & Development Credits: 3 Explores economic approaches to improving nutrition, agriculture production, and the environment in developing regions of the world. Students gain understanding of complex conditions surrounding food security; institutions involved with food policy, aid, and production; environmental factors influencing agricultural production; inequality; and international cultural and societal food disparities.
Cross Listed AGEC 3860 . When Offered (Normally offered spring semester) USP 2003-2014 Code U3G USP 2015 Code U5H Prerequisite: AGEC 1010 /ECON 1010 or ECON 1020 .
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